Title: social networking Editor, Food & WineLocation: Big apple, New YorkEducation: Merlyn graduated having a bachelor's in anthropology from Cornell University. whilst at Cornell, she centered her studies over the function that food performs in human culture and archaeology.abilities: sustainable food units, food heritage, Southern and Cajun cuisi

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This manufacturer differentiates by itself by not using any additives or preservatives, no colouring or synthetic aroma and no flavour enhancers, hydrogenated fats or GMOs. Their chocolates, truffles and pralines are 100% natural and honest Trade Certified. Along with the slogan “Blissful moments for everyone”, Leonidas produced it their miss